With image Text only / 5 Shrimp and Sausage Kebabs Presented by: Serves 12 kebabs Prep time 8 minutes Cook time 2 minutes Nutrition facts Per serving (1 kebab): Calories 59, Protein 4 g, Fat 4 g, Carbohydrates 2 g, Fibre 0 g, Iron 0 mg, Calcium 7 mg, Sodium 179 mg Ajouter à mes favoris Ajouter à mon menu Ajouter à mon menu Consulter ma planification Shrimp and Sausage Kebabs Shrimp and Sausage Kebabs Serves 12 kebabs Prep time 8 minutes Cook time 2 minutes Déjeuner Dîner Souper Ajouter une date Vous devez ajouter une date. Enregistrer et ajouter à mon menu Ingredients 12 medium-size shrimp (size: 31/40), raw and deveined2 cooked Italian sausages, cut into 12 slices15 ml (1 tbsp) El-Ma-Mia Seasoning for Fish and Seafood Sélectionner tous les ingrédients Ajouter à ma liste d'épicerie Steps In a bowl, mix all the ingredients together. Assemble the 12 kebabs by skewering a piece of sausage and shrimp on each one. In a pan, warm some olive oil over medium heat. Cook the kebabs for 1 to 2 minutes on each side. You may also like Chinese Chicken Bok Choy Soup Minestrone Soup with Kidney Beans Mushroom Chowder Leave a comment Your email address will not be published. Required fields are marked *Comment * Name * Email * Sign up to our newsletter and receive exclusive recipes, tips and more!
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