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The Sparkling Grenade

The Sparkling Grenade

Presented by:

  • Serves 1
  • Prep time 5 minutes


  • 4 oz of St. Regis Brut (or fill the glass to 3/4)
  • 3/4 oz of pomegranate syrup*
  • 10 pomegranate seeds

* You can purchase pomegranate juice or press a pomegranate using a lemon press, and mix 2 parts juice and 1 part sugar according to quantity required


  1. Pour the St. Regis non-alcoholic Brut into a wine glass
  2. With a spoon, slowly pour the pomegranate syrup into the wine glass by holding the spoon against the glass so the syrup settles to the bottom
  3. Add a few pomegranate seeds
  4. Garnish with mint leaves

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